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Green Tea Extract 94% EGCG

Green tea extract is a versatile and natural ingredient derived from high-quality green tea leaves, valued for its potent antioxidant properties and wide range of applications in the food, beverage, nutraceutical, and personal care industries. Rich in catechins, particularly epigallocatechin gallate (EGCG), as well as vitamins and polyphenols, it is a powerful solution for health-focused and clean-label formulations.  

Propyl Gallate

Propyl Gallate is a synthetic antioxidant commonly used in the food, pharmaceutical, and personal care industries to enhance product stability and extend shelf life. Derived from gallic acid, it is highly effective in preventing oxidation, particularly in products containing oils and fats, protecting them from rancidity and flavor degradation.  

Tert-Butyl Hydroquinone(TBHQ)

Tert-Butyl Hydroquinone (TBHQ) is a highly effective synthetic antioxidant widely used in the food, beverage, and pharmaceutical industries to enhance product stability and extend shelf life. Known for its superior oxidative stability, TBHQ protects oils, fats, and fat-containing products from rancidity, preserving their freshness, flavor, and nutritional quality.

Butylated hydroxytoluene (BHT) Food Grade

Butylated Hydroxytoluene (BHT) Food Grade is a highly effective synthetic antioxidant widely used to preserve the freshness, flavor, and nutritional quality of food products. Renowned for its stability and efficiency, BHT helps prevent oxidation, protecting oils, fats, and other ingredients from rancidity and degradation, thereby extending product shelf life.

Butylated hydroxyanisole (BHA)

Butylated Hydroxyanisole (BHA) is a highly effective synthetic antioxidant widely used in the food, pharmaceutical, and personal care industries to prevent oxidation and enhance product stability. Known for its ability to protect against rancidity and maintain quality, BHA is a reliable ingredient in preserving the shelf life and integrity of various products.

Ascorbic Acid

Ascorbic acid, commonly known as Vitamin C, is a highly versatile ingredient widely used in the food, beverage, nutraceutical, and personal care industries. Renowned for its powerful antioxidant properties, ascorbic acid is essential for maintaining product quality, enhancing nutritional value, and supporting health-focused formulations.  

Rosemary Extract 5% Rosmarinic Acid

Rosemary extract is a versatile, natural ingredient derived from the leaves of the rosemary plant, celebrated for its potent antioxidant and preservative properties. This extract is widely used in the food, beverage, nutraceutical, and personal care industries to enhance product stability, extend shelf life, and provide natural solutions for oxidative challenges.

Mixed Tocopherol Natural 70% Oil

Mixed Tocopherol Natural Oil is a powerful, natural antioxidant blend derived from non-GMO vegetable oils, offering superior protection against oxidation for various food, beverage, and personal care applications. Composed of a mix of tocopherol isomers—alpha, beta, gamma, and delta—this ingredient is an effective solution for enhancing product stability and extending shelf life while maintaining clean-label integrity.

Chlorella Powder 50% Protein

Chlorella powder is a nutrient-rich, natural ingredient derived from freshwater algae, prized for its remarkable health benefits and diverse applications. Packed with plant-based protein, essential vitamins, minerals, and chlorophyll, chlorella powder is a powerful addition to food, beverage, and nutraceutical products focused on health and wellness.

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wechat: +86 15850736703
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You can also cantact us via:
wechat: +86 15850736703
whatsapp: +86 15850736703
Email:[email protected]

Tell me what you need.